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Sliced Ham, Chorizo, Salchichon Iberico de Bellota by COVAP

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Pure Acorn Fed Chorizo, Ham and Spanish Salami

100 % Pure Iberico de Bellota Chorizo 2.5 oz.
100 % Pure Iberico de Bellota Ham 2.5 oz.
100% Pure Iberico de Bellota Salchichon (Salami) 2.5 oz.
Free-range, acorn-fed, hormone free.
Sliced in thin slices. Ready to eat.
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$29.95
$29.95

Description

Details

Chorizo Iberico de Bellota is an outstanding meat product. It comes from the Iberico breed, the best pork breed in Spain. It's mixed with salt, paprika and other spices. It's a 100% natural product which undergoes a process of aging-drying, with a very characteristic aroma and flavor. The best way to enjoy it is with a good bread and a glass of red wine. Perfect for tapas. Iberico pigs live in the countryside, in La Dehesa, a Mediterranean forest where oak and cork holmes provide their best diet. This life style defines the quality of the product: free-range, acorn-fed, no GMOs, 100% natural, hormone free and with a deep, warm, unforgettable flavor. Salchichon Iberico de bellota is a high quality cured sausage made with pepper (not with paprika, like chorizo). Its consistent red color is darker than in regular salchichon. Made with pure Iberico breed pork meat, is rich in proteins, calcium and phosphorus. Well known for its "good fat", helps to reduce heart disease risk. The quality of this Salchichon is based on the Iberico breed quality. These pigs live in La Dehesa, a mediterranean forest where holm and cork oaks provide their best diet. It's a 100% natural product that should be keep in a dry and cool place. Pairs with read wine. Perfect for tapas and sandwiches.

Additional Info

Additional Info

Weight 1.0000
Producer COVAP
Style No
Cut No
Perishable No
Nutricional Information No

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